Tuesday, September 23, 2008

For today's lunch...

Decided I wanted some Vietnamese crepe for lunch today. Easy to create the batter but instead of the traditional pork, I substituted some left over roast duck. Quick, easy, delicious meal. Yum!

a8731e235a

1 comment:

Unknown said...

That looks pretty good, the color is right, and looks like it had the right crisp, now I want to try it next time for myself. haha.